Tag Archives: Food safety
Health Benefits of Whole Eggs-Myths

3 reasons why doctors & health professionals ‘beef’ Chicken Eggs!

Clean drinking water prevents typhoid fever infection

What you need to know about Typhoid Fever

What is Typhoid fever? Typhoid fever is an infection of the intestinal tract with the organism Salmonella typhi. It thrives in conditions of poor sanitation, overcrowding and social chaos. It is a potentially fatal acute illness that affects different systems of the body and is very common in developing countries whereas, fewer than 400 cases […]

Subscribe to HALA Magazine